Homemade Crispy Baked Chicken Tacos Recipe

Are you a fan of tacos but looking for a healthier alternative to the traditional deep-fried version? Look no further! This Homemade Crispy Baked Chicken Tacos recipe will satisfy your cravings without the guilt. The combination of juicy baked chicken, crunchy taco shells, and delicious toppings is a match made in taco heaven.

Homemade Crispy Baked Chicken Tacos Recipe

Credit: masonfit.com


For the chicken: For the taco assembly:
– 2 boneless, skinless chicken breasts – 8 hard taco shells
– 1 cup bread crumbs – Shredded lettuce
– 1/4 cup grated Parmesan cheese – Diced tomatoes
– 1 teaspoon paprika – Chopped cilantro
– 1 teaspoon garlic powder – Shredded cheese
– 1 teaspoon dried oregano – Sour cream
– 1/2 teaspoon salt – Salsa
– 1/4 teaspoon black pepper – Guacamole
Homemade Crispy Baked Chicken Tacos Recipe

Credit: kalejunkie.com


  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine the bread crumbs, grated Parmesan cheese, paprika, garlic powder, dried oregano, salt, and black pepper. Mix well.
  3. Brush the chicken breasts with olive oil, then coat them in the bread crumb mixture.
  4. Place the coated chicken breasts on the prepared baking sheet and bake for 20-25 minutes, or until they are cooked through and golden brown.
  5. Remove the chicken from the oven and let it cool for a few minutes. Then, slice it into small, bite-sized pieces.
  6. While the chicken is baking, prepare the taco shells according to the package instructions.
  7. Once the taco shells are ready, assemble the tacos by filling each shell with the baked chicken, shredded lettuce, diced tomatoes, chopped cilantro, shredded cheese, sour cream, salsa, and guacamole.
  8. Serve immediately and enjoy your homemade crispy baked chicken tacos!

This recipe is perfect for a quick weeknight dinner or a gathering with family and friends. You can also customize your toppings based on your preferences. Add some jalapenos for a spicy kick or squeeze some lime juice for an extra burst of freshness.

Not only are these homemade crispy baked chicken tacos delicious, but they are also a healthier alternative to traditional deep-fried tacos. Baking the chicken instead of frying it reduces the amount of oil used, resulting in a lower calorie content and a lighter meal.

So, the next time you’re craving tacos, give this homemade crispy baked chicken tacos recipe a try. With its crispy chicken, flavorful seasonings, and mouthwatering toppings, it’ll surely become a new favorite in your household. Enjoy!

Frequently Asked Questions On Homemade Crispy Baked Chicken Tacos Recipe

How To Make The Chicken Filling Crispy?

To make the chicken filling crispy, coat it with a light layer of oil before baking.

What’s The Secret To Flavorful Chicken Tacos?

The secret to flavorful chicken tacos is marinating the chicken with spices and seasonings.

How Can I Prevent Soggy Taco Shells?

Prevent soggy taco shells by baking them until crispy before filling with ingredients.

Any Tips For Assembling The Perfect Taco?

Layer ingredients in the taco in this order: shell, chicken, toppings, and sauce.


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